Rolling in Thyme and Dough Restaurant and Bakery

Art in Garden!

Saturday, May 2nd 2015

8:00 am to 4:00 pm

Interested Vendors Contact Julie Perales at 512.787.0350 or



Every day we scratch make a variety of pastries, cookies, pies and cakes.  You never know what special treat you will find since we bake with fresh local ingredients that are in season.


Fresh, local, organic ingredients are used each day to make our lunch items.  Stop by for a sandwich, soup, salad or special of the day but be prepared to wait – our food is fresh food, not fast food!

Bistro Dinner

Bistro Night

Rolling in Thyme & Dough is open for Dinner every Thursday night 6 – 9pm.  Enjoy a delicious dinner with live music and a nice glass of wine or a cold beer.  Check out or Bistro Menu for the updated menu – it changes weekly!